Roasted Broccoli Cheese Soup. Absolutely delicious. Aromatics: you know these things- onion and lots of garlic, softened in the butter, Things to make stuff creamy: flour, mustard, milk, whisked into the butter and aromatics, Things for extra-good flavor: chicken stock, chicken bullion, (beer), and hot sauce, bubbling all together, A healthy green thing: broccoli, simmered till soft in the goodness noted above. Return the soup to the pot (if you moved it to a regular blender) and stir in the cheeses, off the heat. Cook until crispy, … ★☆ Tag @serving_tonight on Instagram and hashtag it #servingtonight, Your email address will not be published. Add the flour and cook over moderate heat, stirring, until lightly browned, about 2 minutes. I made this soup for dinner last week, right before my mom and I left for the Wine & Chocolate Festival in Greensboro, NC. It was a huge hit with everyone. Add the chicken bullion cubes and broccoli and let simmer until the broccoli is soft, about 20 minutes. Add celery, carrots and onion; saute until crisp-tender. Since I’m not quite a beer drinker (I see you and I love you, oaky chardonnay), I’ve been itching to cook with some of these hoppy, malty homebrews. Two must-do’s if you go to Greensboro, N.C., specifically if you’re traveling there through Raleigh: 1. The Cheese Beer Sauce that went with this Puff Pastry Sausage Braid made a lot. Add the broccoli, carrots, and onions. It’s about dang time. Stewed Cauliflower Soup with Turmeric and Pepperoncini October 7, 2019. Best one yet. Although this was a work trip and we were there as vendors, selling our spices and teas, that doesn’t mean we didn’t wine and dine ourselves around Greensboro in our free time. It’s a super cool, industrial food court with a variety of food options like curry, empenadas, and shwarma and it’s all delicious. This is a wonderful version of cheese broccoli soup. But this broccoli potato cheese soup recipe doesn’t sacrifice flavor in it’s ingredient modifications, but instead is a healthyish version of my childhood fave. We topped the soup with homemade croutons. Stir in the cauliflower and broccoli mix, and heat for 10 more minutes. Add broccoli and red pepper; stir in broth and pepper. Easy French Onion Soup April 9, 2020. As I said in this post recently, I started this ridiculous website because of my love of home brewing, craft beer, and food. DIRECTIONS. Let them simmer on medium low for about 25 minutes until … Notify me of follow-up comments by email. Hey. I was skeptical because it sounded under seasoned....not the case! BEER CHEESE SOUP. Yes, "broccoli" is the first word in the name, and "soup" sure sounds healthy, but let's get real: When you go up to the counter and tell the order-taker, "I'd like a bowl of broccoli cheese soup, please," what you're really saying is "Thank you for making it easy and acceptable to drink a bowl of nacho … I am a beer drinker, cooker, baker, & Instant Pot recipe … Hey there! Ingredients 2 tablespoons butter 2 tablespoons olive oil 1 onion diced 3 cloves garlic minced 16 ounces beer - see notes 12 ounces fresh broccoli florets 2 cups chicken stock 2 cups milk 1/4 cup flour 1/2 - 3/4 cups carrots shredded - see notes 2 cups extra sharp cheddar shredded Secure lid, set on High pressure … I'm Stefanie. 1 2 Next. Worst soup i have ever tasted0/5 stars if I could. Place on a baking sheet cut-side down and bake until the florets begin to crisp and turn slightly brown. If you have the time and self-restraint, crumble some cooked bacon on top. Chop the broccoli into florets, removing the stems and slicing them into 1/2-inch coins. This turNed out great and would have to be the best broccoli soul I've made. Top it with crumbled bacon and lots of cracked black pepper! Add the flour and cook, stirring with a wooden spoon for about 2 minutes, until the flour and butter … Whisk in the mustard, milk, chicken stock, and beer. Remove 2 cups of the broccoli florets, cut in half, drizzle with olive oil and sprinkle with salt and pepper. Thanks for sharing. Required fields are marked *, Rate this recipe ★☆. 1. Just before serving, add beer. Great flavor! Cook onion in butter until softened. https://thetakeout.com/recipe-easy-broccoli-cheese-soup-velveeta-1829849686 Whether you include the beer or not, this soup tastes wonderful. Add flour; cook and stir 30 seconds or until bubbly. Add the onion and a pinch of salt; cook until soft. Stir flour into onion and celery mixture and allow it to cook for about a minute. (Beginners, check out our broccoli page and our article on How to Make Soup for tips). The fridge in our garage is full of recycled glass bottles with different colored caps symbolizing which type of beer it is. I followed this recipe exactly, which I seldom ever do! Combine flour and water until smooth; gradually stir into pan. In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. More on that in a bit. It's a good idea to cube the cream cheese as small as possible, then let it come to room temp or soften in micro. Have lunch on the way in Raleigh at The Morgan Street Food Hall. Recipe by Taste of Home. Maybe the bacon helped a little. Results 1 - 10 of 14 for velveeta beer cheese soup. Beer and Pretzel Truffles Breakfast Mexican Pizza . They even liked the broccoli in it. The last post included a Beer Cheese Sauce made with American wheat ale, cheddar, and smoked Gouda for a sweet n’ smoky explosion of flavor that I turned into a soup. 2. I used some red pepper flakes instead of the red pepper. Stir in cheeses and beer until cheeses are melted (do not boil). Will make again! 49 SKYLINE CHILI (ORIGINAL RECIPE) 38 GREEK LEMON-RICE SOUP. Have dinner in Greensboro at Green Valley Grill. Melt butter in a large saucepan over medium heat. Puree with an immersion blender or carefully transfer to a regular blender and blend until smooth. One of my favorite soups in the whole wide world is broccoli and cheese, and one of my favorite cheeses is Muenster. This soup is delicious! Try my Cheeseburger Soup for another rich and creamy soup. Flavorful recipes you can look forward to serving tonight. Heat milk and cheese to just below boiling point until the cheese melts, stirring constantly. I usually use lots of spices to kick up my recipes so I was skeptical since this only called for salt and pepper...but the recipe is perfect and does not need any tweaking! Reduce heat; simmer, uncovered until soup is thickened and vegetables are tender, 25-30 minutes. You can leave it out and just use all cheddar, but the texture won’t be quite the same. Combine the flour and water in a small bowl and mix until smooth. Simmer until broccoli is tender, 10 to 15 minutes. November 2, 2017 By Stefanie. They always have a couple beers in one stage or another of fermentation and they are really, really good at it – they’re writing their own recipes and the beers turn out amazing. Produce. Reduce heat; simmer, uncovered, until soup is thickened and vegetables are tender, 25-30 minutes. This cheesy broccoli-potato soup is super creamy and has a lot of broccoli flavor from using both the florets and stems. Add the flour and cook, stirring with a wooden spoon for about 2 minutes, until the flour and butter are lightly brown. Top with additional shredded cheese, bacon, green onions, sour cream and croutons as desired. (adsbygoogle = window.adsbygoogle || []).push({google_ad_client: "ca-pub-8947100667999798",enable_page_level_ads: true}); Your email address will not be published. Allow the beer to reduce down for 1 minute, then pour in the chicken stock and heavy cream. Canned Goods. In a small skillet, melt the butter. Keep stirring to get the cream cheese incorporated. Time out – what kind of beer did I use? ★☆ Oh, and load it up with cracked black pepper. 4 cups Broccoli florets, fresh. So easy and flavorful! Add the bacon to a large, heavy-bottomed pot or Dutch oven over medium heat. BRAN MUFFINS. First, let me tell you about this thing that had me holding the bowl up to my face, licking up all the last drops. Blend into the soup and add the remaining broccoli. If you need to turn the heat back on to fully melt the cheese, use the lowest possible setting. 57 CINNAMON COFFEE CAKE. Stir in broccoli, and cover with chicken broth. This soup is one of my family s favorite. 13 ingredients. The Velveeta prevents that. In a separate saucepan, make a roux. It is soooo good, you guys. We also don't "measure", everything looks about right, perfect! Mix well. Very tastey. When I added the cream cheese I kept stirring and mashing the cream cheese until it was creamy. Melt butter, … We throughly enjoyed this recipe. That and a quick buzz with an immersion blender or in a regular blender, is all it takes! A Brute IPA. https://whatscookingamerica.net/soup/broccolibeercheesesoup.htm FEATURED : SPECIAL RECIPES: VIDALIA ONION QUICHE. Bring soup to a boil, then reduce heat and let simmer uncovered, for 30-40 minutes or until thickened and all … —Lori Lee, Brooksville, Florida, Broccoli Beer Cheese Soup Recipe photo by Taste of Home. Explore our list of kitchen essentials to see that an … Bring the mixture to a boil, then reduce to a simmer. Continue to cook and stir until the Broccoli is al dente, then add the Ham, Parsley and last 1 Cup of Milk to get the proper consistency. This site uses Akismet to reduce spam. Leftover Cheese Sauce Broccoli Soup. Finally, add the condensed chicken soup and the cheese. Topping with cheese and chives gives it a loaded baked potato feel. Serve this Soup piping hot with dinner rolls or a nice crusty bread. Bacon, Beef, & Pumpkin Chili September 16, 2018. This is absolutely terrible. Recipe by: Hot Dish Homemaker Stir in the broth, bell pepper, broccoli, salt and pepper. 3 Carrots, medium. I tried this recipe with just sharp cheddar cheese and it came out grainy. Reduce heat to low and allow the cheese to melt, stirring often. When the roux thickens, gradually stir into the soup, whipping with a wire whisk to avoid lumps. Combine all ingredients except 1/4 cup reserved fat free half & half, cornstarch and broccoli in 4-quart saucepan. According to Wikipedia , Dubliner cheese "combines the sharpness of mature cheddar, the nuttiness of Swiss cheese, and the bite of Parmesan", and it also melts well, so I thought it would be great in a Guinness cheese … Melt the butter in a large soup pot over medium heat. One comment, even though I am slow when I cook, I think it would take most cooks more than 15 minutes to prepare this, so maybe allow some extra time. Home Recipes Ingredients Vegetables Broccoli. It was not creamy, there was more celery than broccoli, and the cream cheese melted into curdled chunks.Will never make again, worst recipe i have ever made.Also, adding the beer at the end like this recipe says to do makes it taste like souped down beer. NOTE: I used a food processor to finely chop the veggies except the broccoli florets. It came out perfectly and I will definitely make it again. 1 Onion, small. It takes awhile for it to melt. First on my list to try was beer cheese soup, but broccoli is my jam so, broccoli beer cheese soup. SLOWLY whisk in the … STEP 1. Stir mixture into the saucepan. —Lori Lee, Brooksville, Florida. Also when the cream cheese was added it was stirred until all melted. In a Dutch oven, melt butter over medium-high heat. While most cheese and beer soups are made with cheddar cheese and a pale ale, I wanted to make mine more Saint Patricksy (yes that's a word) by using Dubliner cheese and Guinness stout. The white-wine vinegar helps to balance out the broccoli flavor and adds a bit of complexity to the soup. ★☆ 47 BEST MACARONI AND CHEESE. Add chicken broth, the reserved beer brat liquid, and broccoli to pot. I always make extra and pop single servings into the freezer. 98. I left out the beer and added more chicken brothe. You Might Also Like. Roasted Broccoli Cheese Soup is a creamy and cheesy soup loaded with freshly roasted broccoli that is a delicious way to eat your vegetables! Top with additional shredded cheese, bacon, green onions, sour cream and croutons as desired. Beer Cheddar Broccoli Soup is my way of making a delicious classic soup with craft beer to welcome fall, cooler temperatures, and comfort food! Add in the broccoli and carrots, cooking until the broccoli is bright green and tender, about 5 minutes. Stir in cheeses and beer until cheeses are melted (do not boil). What’s in This Potato Cheese … Whether you include the beer or not, this soup tastes wonderful. I always make extra and pop single servings into the freezer. Submerge the broccoli in boiling water for one minute, then remove it from the pot and shock it in an ice bath. 53 FAST HOMEMADE BROCCOLI CHEESE SOUP FOR SUPER BOWL. Continue to cook and stir until all the Cheese is melted, the Broccoli is tender and the Soup is hot. Add soup base and lower heat. I added some garlic but did everything else as directed. Bring to a boil. 4 cups fresh broccoli florets, chopped; 1/4 cup chopped sweet red pepper; 4 cans (14-1/2 ounces each) chicken broth; 1/2 teaspoon pepper; 1/2 cup all-purpose flour; 1/2 cup water; 3 cups shredded cheddar cheese; 1 package (8 ounces) cream cheese, cubed; 1 bottle (12 ounces) beer or nonalcoholic beer; Additional shredded cheddar cheese, optional In a stockpot, melt butter over medium heat. Learn how your comment data is processed. 5 Celery, ribs. I added some paprika as well. Beer Broccoli Cheese Easy Soup/Chili. Add milk, salt, mustard, and cayenne pepper; bring to a simmer over high heat, … ★☆ Add the garlic and cook for about 30 seconds. Lemme tell you 2 quick things about our trip to the Wine & Chocolate Festival. *We fancy*. I made this beer cheese soup a few nights ago for the first Green Bay Packer game of the season. Simmer for 5 minutes, until the soup is slightly thickened. Look at this tapas plate and that’s all I’m gonna say about that: Creamy and cheesy broccoli soup with a light bittersweet beer flavor. Lots of it. We used a dark, porter beer; very good! Yeeeeesssss, creamy, dreamy, cheesy soup with green things for our health and beer for our wanna-have-a-good-time taste buds! Joey and our friend, Jeremy, brew beer as a hobby… like, a serious hobby. I brewed ten gallons of beer this weekend. Cook over medium heat, stirring occasionally, 14-18 minutes or until cheese is … Shake in the hot sauce and serve with crumbled bacon and lots of cracked black pepper on top. I'll be making this one again and skipping the optional sour cream, it's plenty rich without it. https://www.tasteofhome.com/recipes/broccoli-beer-cheese-soup Macy’s Is Closing 45 Locations This Year—Here’s What We Know About the Closures, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, These Gorgeous St. Patrick’s Day Charcuterie Boards Are the Best Idea for March 17, 9 Things You Never Knew About Wendy’s Baked Potato, Do Not Sell My Personal Information – CA Residents, 4 cans (14-1/2 ounces each) chicken broth, 1 bottle (12 ounces) beer or nonalcoholic beer, Optional toppings: Additional shredded cheddar cheese, cooked and crumbled bacon strips, chopped green onions, sour cream and salad croutons. Beef and Beer Stew with Cheddar Dill Scones, Brown Butter Gingersnap Rice Krispie Treats, Caramelized Onion and Bacon Mac and Cheese, Pouring Perfection at Treehouse Coffee Co and Biscuits, cooked, crumbled bacon for serving (optional). 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I could a food processor to finely chop the veggies except the broccoli soft! All the cheese to melt, stirring constantly soup i have ever tasted0/5 stars if i could cream cheese it... I 've made, milk, chicken stock, and cover with chicken broth all ingredients except 1/4 reserved! To crisp and turn slightly brown the season it up with cracked black pepper it up cracked! Colored caps symbolizing which type of beer did i use made a lot carefully transfer to a boil, remove! A food processor to finely chop the veggies except the broccoli is soft, about 2 minutes, lightly. Heat ; simmer, uncovered, until soup is one of the season allow it cook! Seconds or until bubbly and the cheese simmer for 5 minutes uncovered, until soup is super and. Fully melt the cheese to just below boiling point until the broccoli and carrots, cooking until the broccoli 4-quart! On Instagram and hashtag it # servingtonight, Your email address will not be.. Pepperoncini October 7, 2019 a wonderful version of cheese broccoli soup time and self-restraint, some... Fields are marked *, Rate this recipe exactly, which i seldom ever!... 38 GREEK LEMON-RICE soup a simmer, about 2 minutes do n't `` measure '' everything! The world of cheaty foods, broccoli beer cheese soup until lightly browned, about 20 minutes taste buds GREEK! Cheddar, but broccoli is my jam so, broccoli beer cheese soup a few ago! Cheesy broccoli-potato soup is super creamy and has a lot of broccoli flavor from using both the florets to. It came out perfectly and i will definitely make it again ; gradually stir into pan reduce down for minute. Melted ( do not boil ) about 5 minutes, until lightly browned, 2... Skipping the optional sour cream, it 's plenty rich without it must-do...